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Grace’s Cookies

Grace's Cookies are the perfect blend of chewy and crispy, making them an irresistible treat for any occasion. With a delightful mix of chocolate chips and walnuts, these cookies will have you reaching for seconds (or thirds) in no time!

Community Member

Under 30 minutes

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Grace’s Cookies

Under 30 minutes

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Grace’s Cookies

Ingredients

for 7 servings

  • 1 cup oats (100 g)
  • ½ cup vanilla yogurt (120 g)
  • 5 tablespoons brown sugar
  • salt, a pinch
  • 1 whole egg
  • 1 egg yolk
  • ⅓ cup chocolate chips (60 g)
  • ½ cup slightly browned butter (115 g)

Preparation

  1. Preheat the oven to 350°F and in a medium bowl, mix together oats and vanilla yogurt.
  2. Let the mixture sit for 20 minutes, then add brown sugar and melted butter. Mix well.
  3. To this mixture, add salt and vanilla essence and mix. Then, add egg, egg yolk, and mix well.
  4. Fold in chocolate chips.
  5. Grease a medium-sized baking tray. Then, take a small handful of the dough/batter, form a circle, place on the tray and press down into the shape of a cookie. Repeat with remaining dough.
  6. Bake for 10 minutes or until golden.
  7. Serve warm.
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