Grilled Sausage Dinner: Verdant Delight
This grilled sausage and zucchini spaghetti dish is a fresh and delightful take on classic Italian cuisine. The savory and juicy sausages are sliced and paired with tender spaghetti noodles, coated in a rich and flavorful basil pesto sauce. The addition of fresh and diced zucchini adds a healthy and tasty twist to this dish. Garnish with fresh basil leaves for a pop of color and an extra burst of flavor.
Tasty Team
Under 30 minutes
Under 30 minutes
Ingredients
for 4 servings
- kosher salt, to taste
- 18 oz Sam’s Choice® Italia Spaghetti (510 g)
- 6.5 oz Sam’s Choice® Italia Basil Pesto Sauce (190 g)
- 2 cups zucchini (300 g), diced
- 1 lb sausage (455 g), grilled, sliced
- fresh basil leaf, for serving
Nutrition Info
- Calories 1054
- Fat 55g
- Carbs 100g
- Fiber 5g
- Sugar 5g
- Protein 38g
Estimated values based on one serving size.
Preparation
- Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente, about 10 minutes.
- In a small pot, bring the sauce to a simmer over medium heat. Add the zucchini to the sauce and gently heat through, about 5 minutes.
- Top the pasta with the sauce, grilled sausage and torn fresh basil.
- Enjoy!
