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91% would make again

Healthy Homemade Gazpacho

Tasty Team

Under 30 minutes

Under 30 minutes


for 4 servings

  • 2 lb tomato (900 g), beefsteak or roma
  • 1 red bell pepper, chopped
  • ½ onion, chopped
  • cucumber, peeled and chopped
  • 1 slice bread, chopped, preferably stale
  • 3 cloves garlic cloves, minced
  • ⅓ cup oil (80 mL)
  • 1 tablespoon sherry vinegar, or red wine vinegar
  • 1 cup cold water (240 mL)
  • 1 pinch cumin, optional
  • salt, to taste
  • pepper, to taste

Nutrition Info

    Calories 276
    Fat 20g
    Carbs 22g
    Fiber 5g
    Sugar 10g
    Protein 5g

Estimated values based on one serving size.


  1. Combine all of the ingredients above in a blender and blend until smooth.
  2. Refrigerate to make the soup as chilly as you like
  3. Enjoy!

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