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98% would make again

Healthy Slow Cooker Buffalo Chicken Dip

Tasty Team

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Ingredients

for 10 servings

  • 8 oz reduced fat cream cheese (225 g)
  • ¼ cup nonfat greek yogurt (70 g)
  • 2 chicken breasts, cooked and shredded
  • ½ cup low fat cheddar cheese (50 g)
  • ½ cup light crumbled blue cheese (50 g)
  • ⅓ cup buffalo sauce (80 g)

Nutrition Info

Powered by
    Calories 193
    Fat 13g
    Carbs 2g
    Fiber 0g
    Sugar 2g
    Protein 14g

Estimated values based on one serving size.

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Preparation

  1. Add all ingredients into a slow cooker.
  2. Stir until combined.
  3. Cook on high for 4 hours or until all cheese is melted.
  4. Enjoy!
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