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Heart-Shaped Avocado Toast (Cancer)

This toast is pure love on a plate! Made with love and shaped like a heart, it's perfect for the sentimental Cancer who knows the way to anyone's heart is through their stomach. Creamy avocado and a sunny-side up egg come together in a toast that's both delicious and heartwarming.

Tasty Team
95% would make again

Under 30 minutes

Heart-Shaped Avocado Toast (Cancer)

Under 30 minutes


for 1 serving

  • ½ avocado
  • kosher salt, to taste
  • 1 teaspoon lemon juice
  • 1 slice sourdough bread
  • 1 tablespoon unsalted butter
  • 1 large egg

Nutrition Info

  • Calories 400
  • Fat 29g
  • Carbs 22g
  • Fiber 5g
  • Sugar 1g
  • Protein 12g

Estimated values based on one serving size.


  1. Scoop the avocado into a medium bowl. Season with salt and add the lemon juice. Mash until smooth.
  2. Cut out the center of the bread with heart-shaped cookie cutter. Set aside.
  3. Melt the butter in a medium skillet over medium-low heat. Add the heart and cut-out piece of bread and toast until golden brown, 2-3 minutes.
  4. Flip the bread, then crack the egg into the cut-out. Cover and cook for 1-2 minutes, until the white is set and the yolk is runny, or to your desired doneness.
  5. Transfer to a plate and spread the avocado over the heart.
  6. Enjoy!
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Heart-Shaped Avocado Toast (Cancer)