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Hearty Onion Dip And Chips

This Hearty Onion Dip and Chips is a classic and comforting appetizer that is perfect for any party or gathering. The dip is creamy and savory, with a umami from the caramelized onions, and pairs perfectly with crispy and salty chips.

Under 30 minutes

Hearty Onion Dip And Chips

Under 30 minutes

Hearty Onion Dip And Chips

Ingredients

for 5 servings

  • 1 medium yellow onion, halved and thinly sliced
  • 1 tablespoon olive oil
  • 1 cup mayonnaise (240 g)
  • 1 cup sour cream (230 g)
  • 1 tablespoon McCormick® Hearty Spice Blend
  • kosher salt, to taste
  • 1 lemon, juiced
  • potato chip, for serving

Nutrition Info

  • Calories 448
  • Fat 45g
  • Carbs 8g
  • Fiber 0g
  • Sugar 4g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. Preheat the oven to 400˚F (200˚C).
  2. Spread the onion on a baking sheet and drizzle with the olive oil. Roast for 15-20
  3. minutes, until the onion is slightly charred. Let cool to room temperature, then roughly
  4. chop and transfer to a medium bowl.
  5. To the bowl, add the mayonnaise, sour cream, Hearty spice blend, salt, and lemon juice
  6. and whisk to combine.
  7. Serve the onion dip with chips.
  8. Enjoy!
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