Ingredients
for 8 servings
- 1 orange
- 2 teaspoons whole clove
- 1 apple
- 1 teaspoon whole allspice
- 4 cinnamon sticks
- 1 gal apple cider (4 L)
- ½ cup brown sugar (110 g)
- 1 teaspoon nutmeg
- whiskey, or rum, optional
Nutrition Info
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- Calories 251
- Fat 0g
- Carbs 62g
- Fiber 0g
- Sugar 55g
- Protein 0g
Estimated values based on one serving size.
Preparation
- Pierce orange with cloves. (If you have a tea infuser, tea bag or cheese cloth, you can use that to keep the spices under control).
- Pierce apple with allspice.
- Put the orange, apple, cinnamon sticks, apple cider, brown sugar and nutmeg into your slow cooker.
- Turn on high for 2 hours, then keep warm on low until you’re ready to drink.
- Drink as is or with a shot (or two) of whiskey, rum, etc.
- Enjoy!