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Holiday Spiced Cider

Under 30 minutes


for 8 servings

  • 1 orange
  • 2 teaspoons whole clove
  • 1 apple
  • 1 teaspoon whole allspice
  • 4 cinnamon sticks
  • 1 gal apple cider (4 L)
  • ½ cup brown sugar (110 g)
  • 1 teaspoon nutmeg
  • whiskey, or rum, optional

Nutrition Info

  • Calories 285
  • Fat 0g
  • Carbs 71g
  • Fiber 2g
  • Sugar 61g
  • Protein 0g

Estimated values based on one serving size.

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  1. Pierce orange with cloves. (If you have a tea infuser, tea bag or cheese cloth, you can use that to keep the spices under control).
  2. Pierce apple with allspice.
  3. Put the orange, apple, cinnamon sticks, apple cider, brown sugar and nutmeg into your slow cooker.
  4. Turn on high for 2 hours, then keep warm on low until you’re ready to drink.
  5. Drink as is or with a shot (or two) of whiskey, rum, etc.
  6. Enjoy!
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Holiday Spiced Cider