80% would make again

Homemade Broccoli Cheese Soup

Name: Homemade Broccoli Cheese Soup Recipe by Tasty
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 ½ cups shredded cheddar cheese; 1 cup shredded parmesan cheese; 1 tablespoon cornstarch; ¼ teaspoon cayenne pepper; ½ clove garlic; 3 cups milk; 1 cup chicken stock; 1 cup broccoli, finely chopped; 1 baguette

featured in 6 Soups to Warm You Up!

Allex Tarr
Tasty Team

Under 30 minutes

Ingredients

for 4 servings

3 ½ cups shredded cheddar cheese (350 g)
1 cup shredded parmesan cheese (110 g)
1 tablespoon cornstarch
¼ teaspoon cayenne pepper
½ clove garlic
3 cups milk (710 mL)
1 cup chicken stock (240 mL)
1 cup broccoli (250 g), finely chopped
1 baguette

Nutrition Info

955

55g

70g

16g

43g

Estimated values based on one serving size.

Preparation

Over medium heat, combine cheese with cornstarch and cayenne pepper.
Once melted, slowly add garlic, milk, and chicken stock.
Add finely chopped broccoli and allow to simmer about 5 minutes while making cheese toasts.
Cover slices of baguette bread with shredded cheddar and broil for 3 minutes.
Enjoy!

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