Homemade Croutons
featured in 7 Unexpected Ways To Use Kitchen Scraps
Add a delightful crunch to your salads and soups with these easy Homemade Croutons! Customize them with your favorite seasonings and watch them transform your dishes into something truly scrumptious.
Tasty Team
May 04, 2023
95% would make again
Under 30 minutes
Inspired by foodnetwork.com
Under 30 minutes
Ingredients
for 10 servings
- 4 slices bread, stale and cubed
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
Preparation
- Preheat the oven to 400°F (200°C).
- Place the bread cubes on a greased baking sheet. Drizzle with the olive oil and season with the salt, garlic powder, and oregano. Toss until evenly coated
- Bake for 15 minutes, until golden brown and crisp.
- Use as croutons, or smash to make breadcrumbs.
- Enjoy!
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