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Lavender-Infused Honey

Elevate your sweet tooth with this luscious lavender-infused honey that adds a delicate floral flavor to any dish. Drizzle it over toast, yogurt, or even ice cream for a unique and unforgettable taste experience.

Tasty Team
72% would make again

Under 30 minutes

Under 30 minutes


for 8 servings

  • 1 cup honey (340 g)
  • 2 tablespoons dried lavender

Nutrition Info

  • Calories 89
  • Fat 0g
  • Carbs 24g
  • Fiber 0g
  • Sugar 24g
  • Protein 0g

Estimated values based on one serving size.


  1. Pour the honey into a medium, heavy saucepan and place over medium heat. Be sure to use a large enough pot because the honey can easily boil over.
  2. Add in the dried lavender and let the honey come to a boil.
  3. Let the honey boil for about 5 minutes to let the lavender infuse, then remove from the heat.
  4. Pour the honey through a mesh sieve into a heat-proof container.
  5. Allow the honey to cool, uncovered, until room temperature, at least 1 hour.
  6. Enjoy!
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