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Loaded Breakfast Sweet Potato

by Crystal Hatch featured in 4 Delicious Sweet Potato Recipes

Under 30 min

Under 30 min

Ingredients

for 1 serving

  • 1 sweet potato, small
  • 2 tablespoons
    almond butter
  • ½ slice banana, sliced
  • 1 tablespoon
    almond, roasted, unsalted, and chopped
  • 1 tablespoon
    blueberry
  • 1 teaspoon
    honey
    Calories 269
    Fat 20g
    Carbs 17g
    Fiber 4g
    Sugar 11g
    Protein 8g

Estimated values based on one serving size.

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Preparation

  1. Using a fork, poke holes on the top of the sweet potato.
  2. Microwave on high for 10 minutes, or until the potato can be easily pierced with a knife.
  3. Gently slice the sweet potato in half, lengthwise, and spread almond butter on each side. Top with banana slices, almonds, and blueberries, and drizzle with honey.
  4. Enjoy!
 

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