Loaded Grill Cheese: Say Please To The Cheese!
This recipe is a cheese lover's dream, with a blend of cheddar, Gouda, and Swiss cheeses melted together for a deliciously gooey sandwich.
Tasty Team
Under 30 minutes
Under 30 minutes
Ingredients
for 1 serving
- 2 slices brioche bread
- 3 slices cheddar cheese
- 1 cup mac 'n' cheese (200 g)
- 1 jalapeño, sliced
- 2 tablespoons mayonnaise
Nutrition Info
- Calories 1006
- Fat 41g
- Carbs 126g
- Fiber 5g
- Sugar 17g
- Protein 29g
Estimated values based on one serving size.
Preparation
- Spread mayo on one side of each slice of bread.
- Add the slice of cheddar cheese to one slice of bread.
- Add even layer of mac ‘n’ cheese on top of cheese.
- Add additional slices of cheddar on top of mac ‘n’ cheese.
- Add jalapeños on top of cheese.
- On low heat, add sandwich to a pan and grill mayo side down.
- Grill for 3–5 minutes or until cheese melts and bread browns.
- Enjoy!