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MealDinnerPastaHigh-ProteinStove TopFusionLunchUnder 30 MinutesEasyVegetarianComfort Food

Mac & Cheese Pasta

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Eleven Wheeler
Community Member

Under 30 minutes

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Mac & Cheese Pasta

Under 30 minutes

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Mac & Cheese Pasta

Ingredients

for 1 serving

  • 1 cup milk (240 mL)
  • ¼ cup water (60 mL)
  • salt and pepper, a pinch
  • fresh basil, a pinch
  • 1 ½ cups pasta (300 g)
  • ½ cup tomato sauce (130 g)
  • ½ cup cheese (50 g), your choice

Nutrition Info

  • Calories 724
  • Fat 32g
  • Carbs 68g
  • Fiber 1g
  • Sugar 15g
  • Protein 40g

Estimated values based on one serving size.

Preparation

  1. Pour the milk and water into a small pot on low heat and mix until it starts to bubble. Then, add in salt, pepper & basil and stir.
  2. When bubbling, add pasta of your choice and stir for 4 minutes. Then add cheese and tomato sauce and mix well until combined.
  3. Serve warm.
  4. Meal planning made easy with the Tasty app. Download now to see exclusive curated meal plans.

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