ClockPlayEmailInstagramLinkSMSTwitterYouTubeWhatsAppXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwapMoreYour grocery bagSuccessShop Tasty MerchYour Cart (empty)Your Cart
Skip to Content

Mango Honey Fruit Rollers

These tropical fruit snacks are bursting with juicy mango flavor and a hint of sweet honey for a delicious and nutritious treat.

Tasty Team
May 14, 2023
85% would make again

Under 30 minutes

Mango Honey Fruit Rollers

Under 30 minutes

Ingredients

for 12 servings

  • 2 ripe mangoes, peeled and diced
  • 1 tablespoon honey

Nutrition Info

  • Calories 36
  • Fat 0g
  • Carbs 9g
  • Fiber 0g
  • Sugar 8g
  • Protein 0g

Estimated values based on one serving size.

Preparation

  1. Place mango and honey in a food processor or blender and puree into a thick, smooth sauce.
  2. Pour the sauce onto a baking tray lined with a silicone baking mat and smooth into a thin, even layer.
  3. Bake for 6 hours at 175ºF (80ºC), until entire surface is just dry to the touch.
  4. Once cool, turn the baking mat onto a cutting board and remove the silicone baking mat.
  5. Roll the fruit sheet and cut into 1-inch (2 cm) pieces.
  6. NOTE: If your fruit sheet comes out a bit too dry and you worry that rolling will cause it to crack, simply cover the surface with a few damp paper towels for a few minutes and try again. The moisture will rehydrate your fruit sheet just enough to be a flexible consistency.
  7. Enjoy!
  8. Love this recipe? Download the Tasty app to save it and discover others like it.
Mango Honey Fruit Rollers