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Mango Pineapple Frozen Sangria

by Pierce Abernathyfeatured in Frozen Sangria 4 Ways

Under 30 min

Under 30 min


for 6 servings

  • 1 bottle sparkling white wine, half frozen
  • 1 ½ cups apple juice (360 mL), frozen
  • 1 cup frozen mango (150 g)
  • 1 cup frozen pineapple (150 g)
  • ⅓ cup triple sec (80 mL)

Nutrition Info

Shop ingredients with
    Calories 218
    Fat 0g
    Carbs 34g
    Fiber 1g
    Sugar 18g
    Protein 0g

Estimated values based on one serving size.


  1. Combine all ingredients in a blender, and mix until fully blended.
  2. Serve and garnish with a pineapple wedge.
  3. Enjoy!