PlayEmailLinkSMSXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upSpeechAudio onReplayPlusMinus

91% would make again

Mango Smoothie With Boba

featured in How To Make Bubble Tea

This mango smoothie with boba will transport you straight to the beach. It’s tropical, sweet, tart, and refreshing. Just whip frozen mango chunks, water, and condensed milk in a blender and pour over chewy boba pearls! Omit the boba pearls for a kid-friendly drink and dessert all in one!

Jasmine Pak
Tasty Team

5 minutes

5 minutes

Ingredients

for 1 serving

  • 245 g frozen mango (245 g)
  • ¾ cup water (180 mL), plus more as needed
  • 3 tablespoons sweetened condensed milk
  • ⅓ cup Tasty's Boba Pearls and Brown Syrup (50 g)

Special Equipment

  • wide opening straw

Included in this Recipe

Taiwanese Bubble Tea
Taiwanese Bubble Tea

Nutrition Info

Powered by
    Calories 166
    Fat 4g
    Carbs 28g
    Fiber 1g
    Sugar 25g
    Protein 4g

Estimated values based on one serving size.

Preparation

  1. Add the mango, water, and sweetened condensed milk to a blender. Blend on high speed until smooth, adding more water if needed.
  2. Add the boba pearls and brown sugar syrup to the bottom of a serving glass. Top with the mango smoothie.
  3. Stir with a wide-opening straw and serve.
  4. Enjoy!

Need easy dinner ideas?

These meals will make your weeknights way simpler. (And tastier!)

Need easy dinner ideas?

These meals will make your weeknights way simpler. (And tastier!)

Submit a recipe to Tasty

Have a recipe of your own to share?Submit your recipe here.

Submit your recipe