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94% would make again

Mason Jar Honey Barbecue Sauce

by Matthew Johnsonfeatured in 9 Simple Mason Jar Sauces

Under 30 min

Under 30 min


for 12 servings

  • ½ cup honey (170 g)
  • ¼ cup molasses (80 g)
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 2 tablespoons smoked paprika
  • black pepper, to taste
  • salt, to taste
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon dijon mustard
  • 1 tablespoon apple cider vinegar
  • 1 cup ketchup (235 g)

Nutrition Info

Shop ingredients with
    Calories 90
    Fat 0g
    Carbs 23g
    Fiber 0g
    Sugar 21g
    Protein 0g

Estimated values based on one serving size.


  1. In a large mason jar, combine the honey, molasses, onion powder, garlic powder, smoked paprika, black pepper, salt, Worcestershire sauce, Dijon mustard, apple cider vinegar, and ketchup, and shake to combine.
  2. Store in the fridge for up to a week.
  3. Add to a hot pan with food as you wish!
  4. Enjoy!