100% would make again
Mason Jar Lemon Tahini Sauce
featured in 9 Simple Mason Jar Sauces
Tasty Team
June 10, 2019
Ingredients
for 8 servings
- ½ cup tahini (75 g)
- ¼ cup fresh basil (10 g), finely chopped
- ¼ cup fresh cilantro (10 g), finely chopped
- ¼ cup fresh parsley (10 g), finely chopped
- 1 tablespoon cumin
- black pepper, to taste
- salt, to taste
- ¼ cup lemon juice (60 mL)
- 2 tablespoons honey
- ½ cup olive oil (120 mL)
- ½ cup water (120 mL)
Nutrition Info
- Calories 195
- Fat 18g
- Carbs 8g
- Fiber 0g
- Sugar 5g
- Protein 1g
Estimated values based on one serving size.
Preparation
- In a large mason jar, combine the tahini, basil, cilantro, parsley, cumin, black pepper, salt, lemon juice, honey, olive oil, and water. Shake to combine.
- Store in the fridge for up to a week.
- Add to a hot pan with food, or serve over salad as you wish!
- Enjoy!
Ingredients
for 8 servings
- ½ cup tahini (75 g)
- ¼ cup fresh basil (10 g), finely chopped
- ¼ cup fresh cilantro (10 g), finely chopped
- ¼ cup fresh parsley (10 g), finely chopped
- 1 tablespoon cumin
- black pepper, to taste
- salt, to taste
- ¼ cup lemon juice (60 mL)
- 2 tablespoons honey
- ½ cup olive oil (120 mL)
- ½ cup water (120 mL)
Nutrition Info
- Calories 195
- Fat 18g
- Carbs 8g
- Fiber 0g
- Sugar 5g
- Protein 1g
Estimated values based on one serving size.
Preparation
- In a large mason jar, combine the tahini, basil, cilantro, parsley, cumin, black pepper, salt, lemon juice, honey, olive oil, and water. Shake to combine.
- Store in the fridge for up to a week.
- Add to a hot pan with food, or serve over salad as you wish!
- Enjoy!
Submit a recipe to Tasty
Have a recipe of your own to share?Submit your recipe here.
Submit your recipe here.