ClockPlayEmailInstagramLinkSMSTwitterYouTubeWhatsAppXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwapMoreYour grocery bagSuccessShop Tasty MerchYour Cart (empty)Your Cart
Skip to Content

Mason Jar Yellow Coconut Curry

This yellow coconut curry made in a mason jar is packed with flavor, featuring a blend of curry paste, coconut milk, and veggies. Serve with rice for a satisfying meal that's quick and easy to prepare.

Tasty Team
May 04, 2023
93% would make again
Mason Jar Yellow Coconut Curry


for 6 servings

  • 2 tablespoons green curry paste
  • 1 tablespoon sugar
  • 2 tablespoons turmeric
  • 2 tablespoons fish sauce
  • 1 ½ cups coconut milk (360 mL)

Nutrition Info

  • Calories 96
  • Fat 8g
  • Carbs 5g
  • Fiber 0g
  • Sugar 1g
  • Protein 1g

Estimated values based on one serving size.


  1. In a large mason jar, combine the green curry paste, sugar, turmeric, fish sauce, and coconut milk. Shake to combine.
  2. Store in the fridge for up to a week.
  3. Add to a hot pan with food as you wish!
  4. Enjoy!
  5. Hate losing that perfect recipe? Save and organize recipes easily on the Tasty app. Download now.
Mason Jar Yellow Coconut Curry