Meatball: The Don’s Special
Tasty Team
Under 30 minutes
Under 30 minutes
Ingredients
for 4 servings
- 32 oz Great Value® Homestyle Meatballs (910 g)
- kosher salt, to taste
- 1 lb Sam's Choice® Italia Tagliatelle Egg Pasta (455 g)
- 3 cups marinara sauce (780 g)
- parmesan cheese, freshly grated, for serving
Nutrition Info
- Calories 1132
- Fat 53g
- Carbs 115g
- Fiber 10g
- Sugar 18g
- Protein 47g
Estimated values based on one serving size.
Preparation
- Preheat the oven to 375°F (190°C). Line a baking sheet with foil.
- Place the meatballs on the prepared baking sheet. Bake for 30 minutes, or until the internal temperature reaches 165°F (75°C).
- Bring 4 quarts (4 liters) of salted water to a boil in a large pot. Add the tagliatelle and return the water to a boil. Cook uncovered, stirring occasionally, until the pasta is tender, about 9 minutes. Remove from the heat and strain.
- In a medium saucepan over medium heat, bring the marinara sauce to a simmer.
- Serve the pasta with the meatballs, sauce, and Parmesan.
- Enjoy!
