Under 30 min
Microwave 4-minute BBQ Chicken Nachos
from the video
7 Dorm-Friendly Microwave Meals
by Alvin Zhou
for 2 servings
1 cup (125 g) rotisserie chicken, shredded
3 tablespoons BBQ sauce
2 large handfuls tortilla chips
¼ cup (45 g) pico de gallo
1 cup (100 g) shredded cheddar cheese
¼ cup (35 g) green onion, thinly sliced
guacamole, to serve
sour cream, to serve
Mix the chicken with the barbecue sauce, then spread evenly over a bed of tortilla chips.
Spread the pico de gallo, cheese, and green onions evenly on top, then microwave for about 1-2 minutes until the cheese is melted and bubbly.
Dollop with some guacamole and sour cream, then serve.
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