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Mulled Sangria

This content is intended solely for users of legal drinking age. Drink responsibly.

Tasty Team
March 02, 2022
Mulled Sangria

Ingredients

for 6 servings

  • 1 cup simple syrup (336 g)
  • 3 whole star anises
  • 2 cinnamon sticks
  • 1 cup brandy (240 mL)
  • 2 cups orange juice (480 mL)
  • 1 orange, sliced
  • 1 lemon, sliced
  • 1 lime, sliced, plus more for garnish
  • 1 bottle red wine, spanish red wine, such as Rioja

Nutrition Info

  • Calories 258
  • Fat 0g
  • Carbs 42g
  • Fiber 2g
  • Sugar 34g
  • Protein 1g

Estimated values based on one serving size.

Preparation

  1. In a large pot over medium-low heat or a slow cooker, combine the simple syrup, star anise, cinnamon sticks, brandy, orange juice, orange, lemon, lime, and red wine.
  2. Stir well, cover, and simmer over low heat for at least 20 minutes, until warmed through.
  3. Ladle the sangria into mugs and garnish with lime wedges.
  4. Enjoy!

Ingredients

for 6 servings

  • 1 cup simple syrup (336 g)
  • 3 whole star anises
  • 2 cinnamon sticks
  • 1 cup brandy (240 mL)
  • 2 cups orange juice (480 mL)
  • 1 orange, sliced
  • 1 lemon, sliced
  • 1 lime, sliced, plus more for garnish
  • 1 bottle red wine, spanish red wine, such as Rioja

Nutrition Info

  • Calories 258
  • Fat 0g
  • Carbs 42g
  • Fiber 2g
  • Sugar 34g
  • Protein 1g

Estimated values based on one serving size.

Preparation

  1. In a large pot over medium-low heat or a slow cooker, combine the simple syrup, star anise, cinnamon sticks, brandy, orange juice, orange, lemon, lime, and red wine.
  2. Stir well, cover, and simmer over low heat for at least 20 minutes, until warmed through.
  3. Ladle the sangria into mugs and garnish with lime wedges.
  4. Enjoy!
Mulled Sangria

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