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Under 30 min

Oatmeal Raisin Chickpea Cookie Dough

from the video Healthier Edible Chickpea "Cookie Dough" 4 Ways ▶︎

by Tara Botwinick

Ingredients

for 4 servings

  • 1 can chickpeas, drained (liquid reserved) and rinsed
  • ¼ cup (60 g) peanut butter
  • 2 tablespoons honey
  • 2 tablespoons vanilla
  • ½ teaspoon salt
  • ¼ cup (60 mL) chickpea water
  • ½ cup (50 g) oats
  • ½ cup (75 g) raisin
  • 1 teaspoon cinnamon

Preparation

  1. Spread drained chickpeas onto a towel and pat dry.
  2. Remove chickpea shells.
  3. Place chickpeas, peanut butter, vanilla, honey, and salt into food processor.
  4. Mix halfway then add chickpea water to help consistency.
  5. Add oats, raisins, and cinnamon to mixed dough.
  6. Enjoy!
 
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