
Ingredients
for 4 servings
- 2 tablespoons olive oil
- 2 cloves garlic, chopped
- ½ onion, chopped
- 6 hot dog sausages, chopped
- 4 tomatoes, chopped
- ½ tablespoon sugar
- 1 teaspoon salt
- ½ teaspoon pepper
- 7 oz heavy milk (207 mL)
- ½ lb penne pasta, raw
- 16 oz water (472 mL)
- 2 tablespoons green onion, chopped
- parmesan cheese
Nutrition Info
- Calories 646
- Fat 54g
- Carbs 31g
- Fiber 2g
- Sugar 8g
- Protein 19g
Estimated values based on one serving size.
Preparation
- In a big pot, add the olive oil, the garlic, the onion and mix it well.
- Add the hot dog sausages and mix it well. Add the tomatoes and mix it well.
- Add the seasoning: sugar, salt and pepper. Mix it well.
- Add the heavy milk and mix it.
- Add the raw penne pasta, the water and mix it well.
- Let it cook for 15 minutes, stirring each 5 minutes for the pasta not to stick on the bottom.
- Turn off the heat, add the green onions, mix it and close the pan lid.
- Wait 5 minutes with the pan closed before serving.
- Serve with parmesan cheese to taste.
- Enjoy!
Ingredients
for 4 servings
- 2 tablespoons olive oil
- 2 cloves garlic, chopped
- ½ onion, chopped
- 6 hot dog sausages, chopped
- 4 tomatoes, chopped
- ½ tablespoon sugar
- 1 teaspoon salt
- ½ teaspoon pepper
- 7 oz heavy milk (207 mL)
- ½ lb penne pasta, raw
- 16 oz water (472 mL)
- 2 tablespoons green onion, chopped
- parmesan cheese
Nutrition Info
- Calories 646
- Fat 54g
- Carbs 31g
- Fiber 2g
- Sugar 8g
- Protein 19g
Estimated values based on one serving size.
Preparation
- In a big pot, add the olive oil, the garlic, the onion and mix it well.
- Add the hot dog sausages and mix it well. Add the tomatoes and mix it well.
- Add the seasoning: sugar, salt and pepper. Mix it well.
- Add the heavy milk and mix it.
- Add the raw penne pasta, the water and mix it well.
- Let it cook for 15 minutes, stirring each 5 minutes for the pasta not to stick on the bottom.
- Turn off the heat, add the green onions, mix it and close the pan lid.
- Wait 5 minutes with the pan closed before serving.
- Serve with parmesan cheese to taste.
- Enjoy!

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