88% would make again
PB&B Sweet Potato Toast
featured in Sweet Potato Toast 9 Ways
Tasty Team
June 10, 2019

Ingredients
for 1 serving
- 1 sweet potato
- peanut butter, to taste
- 1 small banana, sliced
- cinnamon, to taste
Nutrition Info
- Calories 370
- Fat 0g
- Carbs 90g
- Fiber 11g
- Sugar 36g
- Protein 5g
Estimated values based on one serving size.
Preparation
- Cut sweet potato into thin slices, about ¼ inch (6 mm) thick.
- Place in toaster and set it to the maximum cook time. When it pops, flip the sweet potato slices over and toast 1 more time. Depending on the strength of your toaster and your preferences, you may need to toast it 1 more time after that.
- Remove from toaster and let cool enough to handle.
- Spread peanut butter evenly across sweet potato toast and top with sliced banana.
- Sprinkle with cinnamon.
- Enjoy!
