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88% would make again

PB&B Sweet Potato Toast

featured in Sweet Potato Toast 9 Ways
Crystal Hatch
Tasty Team
June 10, 2019
PB&B Sweet Potato Toast

Ingredients

for 1 serving

  • 1 sweet potato
  • peanut butter, to taste
  • 1 small banana, sliced
  • cinnamon, to taste

Nutrition Info

  • Calories 370
  • Fat 0g
  • Carbs 90g
  • Fiber 11g
  • Sugar 36g
  • Protein 5g

Estimated values based on one serving size.

Preparation

  1. Cut sweet potato into thin slices, about ¼ inch (6 mm) thick.
  2. Place in toaster and set it to the maximum cook time. When it pops, flip the sweet potato slices over and toast 1 more time. Depending on the strength of your toaster and your preferences, you may need to toast it 1 more time after that.
  3. Remove from toaster and let cool enough to handle.
  4. Spread peanut butter evenly across sweet potato toast and top with sliced banana.
  5. Sprinkle with cinnamon.
  6. Enjoy!

Related Recipes

PB&B Sweet Potato Toast