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84% would make again

PB&J Triangles

by Hannah Williamsfeatured in A Week's Worth Of Make-Ahead School Lunches That Aren't Sandwiches

Under 30 min

Under 30 min

Ingredients

for 1 serving

  • 2 burrito size tortillas
  • 2 tablespoons sunflower butter, or nut
  • 2 tablespoons jelly

Nutrition Info

Shop ingredients with
    Calories 556
    Fat 23g
    Carbs 74g
    Fiber 3g
    Sugar 20g
    Protein 12g

Estimated values based on one serving size.

Preparation

  1. Spread nut or sunflower butter and jelly on a tortilla.
  2. Top with the second tortilla, and cut into triangles.
  3. Serve with a hard-boiled egg, blueberries, and strawberries.
  4. Enjoy!