Peach 2-ingredient Sorbet
from the video
2-Ingredient Sorbet 4 ways
by Pierce Abernathy
for 4 servings
1 lb (450 g) frozen peach, frozen
¼ cup (85 g) honey
Add the peaches and honey to a food processor and combine until evenly mixed.
Transfer to a loaf pan and transfer to freezer until completely frozen.
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