ClockPlayEmailInstagramLinkSMSTwitterYouTubeXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwap
Skip to Content

86% would make again

Pomegranate Champagne Spritzer

Tasty Team


for 6 servings

  • ½ pomegranate
  • ½ lemon
  • ½ cup water (120 mL)
  • 1 bottle champagne, to taste


  1. Cut the pomegranate in half, and hit it over a bowl with a wooden spoon to release the seeds.
  2. Squeeze half a lemon over the pomegranate seeds.
  3. Pour a half cup of water over the seeds and lemon juice, and spoon the mixture into ice tray of choice.
  4. Freeze the cubes for an hour or until solid.
  5. In a glass, put one cube and then top with champagne.
  6. Watch the drink transform while the ice cube melts.
  7. Enjoy!

Submit a recipe to Tasty

Have a recipe of your own to share?Submit your recipe here.

Submit your recipe here.