94% would make again
Roasted Cauliflower With Cumin And Turmeric
featured in Easy Ways to Make Vegetables Taste Great
Tasty Team
Under 30 minutes
Inspired by brooklynsupper.com
Under 30 minutes
Ingredients
for 4 servings
- 1 head cauliflower, divided into florets
- 1 tablespoon olive oil
- 2 teaspoons cumin
- 1 teaspoon turmeric
- ½ teaspoon chili powder
- 1 teaspoon salt
Nutrition Info
- Calories 80
- Fat 4g
- Carbs 9g
- Fiber 3g
- Sugar 3g
- Protein 3g
Estimated values based on one serving size.
Preparation
- Preheat oven to 450˚F (220˚C).
- In a mixing bowl combine the cauliflower, olive oil, cumin, turmeric, chili powder, and salt and mix with tongs until evenly coated.
- Place seasoned cauliflower on parchment lined baking sheet and roast in preheated oven for 15 minutes or until lightly browned.
- Enjoy!
Ingredients
for 4 servings
- 1 head cauliflower, divided into florets
- 1 tablespoon olive oil
- 2 teaspoons cumin
- 1 teaspoon turmeric
- ½ teaspoon chili powder
- 1 teaspoon salt
Nutrition Info
- Calories 80
- Fat 4g
- Carbs 9g
- Fiber 3g
- Sugar 3g
- Protein 3g
Estimated values based on one serving size.
Preparation
- Preheat oven to 450˚F (220˚C).
- In a mixing bowl combine the cauliflower, olive oil, cumin, turmeric, chili powder, and salt and mix with tongs until evenly coated.
- Place seasoned cauliflower on parchment lined baking sheet and roast in preheated oven for 15 minutes or until lightly browned.
- Enjoy!
Inspired by brooklynsupper.com
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