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Rotisserie Chicken Dinner: Dark Side Of The Chicken

Tasty Team

Ingredients

for 2 servings

  • 12 oz Marketside® Butternut Squash (340 g)
  • kosher salt, to taste
  • black pepper, to taste
  • 1 Marketside® Traditional Rotisserie Chicken, dark meat only
  • 2 cups tomato salad (400 g)
  • ¼ cup red wine vinaigrette (60 mL), or balsamic vinaigrette
  • 1 lb summer squash (455 g), roasted

Nutrition Info

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    Calories 533
    Fat 24g
    Carbs 36g
    Fiber 8g
    Sugar 14g
    Protein 46g

Estimated values based on one serving size.

Preparation

  1. Using a fork, poke holes into the butternut squash package. Microwave the package for 2–4 minutes, or until the squash is tender. Season the squash with salt and pepper.
  2. Separate the 2 thighs and 2 drumsticks from the chicken.
  3. Dress the tomato salad with the vinaigrette.
  4. Serve the chicken with the steamed butternut squash, tomato salad, and roasted summer squash.
  5. Enjoy!

New Year, New You

Here’s everything you need for a more delicious 2021.

New Year, New You

Here’s everything you need for a more delicious 2021.

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