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Savory Ground Turkey Chili

Community Member

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Savory Ground Turkey Chili


for 5 servings

  • 1 lb ground turkey (455 g), can use lean ground beef as well
  • 1 teaspoon garlic powder, to season ground turkey/ground beef
  • 1 teaspoon onion powder, to season ground turkey/ground beef
  • 1 tablespoon olive oil, to cook ground turkey/ground beef
  • ¼ onion, chopped
  • 1 can chili beans
  • 1 can dark red kidney beans, drained
  • 1 can pinto bean, drained
  • 1 can tomato, chopped, hot or mild, i used mild
  • 1 can crushed pineapple, crushed
  • 1 package chili seasoning
  • 1 can sweet corn, used small can
  • 1 tablespoon banana peppers, jar
  • 1 tablespoon jalapeño, chopped, heaped
  • 1 tablespoon banana pepper juice
  • 1 tablespoon jalapeño pepper juice
  • 1 teaspoon paprika
  • 1 teaspoon cayenne pepper, optional
  • 1 tablespoon brown sugar, optional to minimize spiciness of chili

Nutrition Info

    Calories 432
    Fat 12g
    Carbs 61g
    Fiber 12g
    Sugar 30g
    Protein 26g

Estimated values based on one serving size.


  1. Heat 1 tbsp olive oil in a frying pan over medium heat, add chopped onions, and cook until translucent. Then, add ground turkey/beef, garlic powder, and onion powder and cook well.
  2. Once done, add meat, onions, and remaining ingredients to a crockpot, cover, and cook on high heat for 5-6 hours. (Can cook overnight as well).
  3. Serve with desired toppings and bread or rice.

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