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Skull Candy Apple

Skull candy apple is a creative and spooky dessert that's perfect for Halloween. The juicy and crisp apple is decorated with a skull made from white chocolate. It's a fun and festive way to celebrate the holiday.

Tasty Team
82% would make again

Under 30 minutes

Skull Candy Apple

Under 30 minutes


for 1 serving

  • red delicious apple
  • white chocolate, melted
  • red gel frosting

Special Equipment

  • 1 cake pop stick

Nutrition Info

  • Calories 0
  • Fat 0g
  • Carbs 0g
  • Fiber 0g
  • Sugar 0g
  • Protein 0g

Estimated values based on one serving size.


  1. Insert a cake pop stick through the top of an apple.
  2. Create a melting face by using melted white chocolate. Outline three circles on the side of your apple. Leave these circles unfilled.
  3. Create a dripping design around the apple by coating the apple with melted white chocolate.
  4. Use red gel frosting to garnish your apple and to create an oozing blood design.
  5. Enjoy!
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Skull Candy Apple