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83% would make again

Skull Candy Apple

Tasty Team

Ingredients

for 1 serving

  • red delicious apple
  • white chocolate, melted
  • red gel frosting

Special Equipment

  • 1 cake pop stick

Nutrition Info

    Calories 0
    Fat 0g
    Carbs 0g
    Fiber 0g
    Sugar 0g
    Protein 0g

Estimated values based on one serving size.

Preparation

  1. Insert a cake pop stick through the top of an apple.
  2. Create a melting face by using melted white chocolate. Outline three circles on the side of your apple. Leave these circles unfilled.
  3. Create a dripping design around the apple by coating the apple with melted white chocolate.
  4. Use red gel frosting to garnish your apple and to create an oozing blood design.
  5. Enjoy!

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