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Slow-Cooker Cherry Cobbler

Indulge in this warm and juicy cherry cobbler made with fresh cherries and a buttery crust cooked to perfection in a slow cooker.

Tasty Team
90% would make again

Under 30 minutes

Slow-Cooker Cherry Cobbler

Under 30 minutes


for 6 servings

  • 2 cans cherry pie filling
  • 1 box cake mix
  • 8 oz unsalted butter (225 g)
  • vanilla ice cream, optional, for serving

Nutrition Info

  • Calories 725
  • Fat 32g
  • Carbs 107g
  • Fiber 1g
  • Sugar 71g
  • Protein 1g

Estimated values based on one serving size.


  1. In your slow cooker add the cherry pie filling, cake mix, and butter.
  2. Cook on high for 2 hours or Low for 4 hours.
  3. Server a la mode with vanilla ice cream or your favorite whipped cream.
  4. Enjoy!
  5. Love this recipe? Download the Tasty app to save it and discover others like it.
Slow-Cooker Cherry Cobbler