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SeasonalOccasionPartySpecial OccasionBakery GoodsBig BatchIndulgent SweetsBakingKid-FriendlyDessertsEasy5 Ingredients or LessNorth American

Snickerdoodle Cake Mix Cookies

featured in Cake Mix Cookies 9 Ways

Whip up a batch of these scrumptious Snickerdoodle Cake Mix Cookies that are as easy as pie to make! With a delightful cinnamon-sugar coating, these soft and chewy treats will have you reaching for seconds in no time.

Pierce Abernathy
Tasty Team
96% would make again
Snickerdoodle Cake Mix Cookies

Ingredients

for 12 cookies

  • 1 package white cake mix
  • 1 tablespoon cinnamon
  • ⅓ cup oil (80 mL)
  • 2 eggs
  • cinnamon sugar

Nutrition Info

  • Calories 208
  • Fat 10g
  • Carbs 28g
  • Fiber 0g
  • Sugar 15g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. Combine cake mix, cinnamon, oil, and eggs in a mixing bowl.
  2. Using an ice cream scoop or your hand, form golf ball-sized balls of cookie dough and transfer to a bowl of cinnamon sugar.
  3. Cover dough ball in cinnamon sugar and transfer to a parchment paper-lined baking sheet.
  4. Bake at 350°F (180°C) for 10-12 minutes.
  5. Enjoy!
  6. Love this recipe? Download the Tasty app to save it and discover others like it.

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Snickerdoodle Cake Mix Cookies