ClockPlayEmailInstagramLinkSMSTwitterYouTubeWhatsAppXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwapMoreYour grocery bagSuccessShop Tasty MerchYour Cart (empty)Your CartFacebookPinterestEmailPrintSmsTwitterWhatsappCommentTips Highlights
Skip to Content

Sour Cream And Onion Mozzarella Sticks

These mozzarella sticks are not your average appetizer! Coated in a crispy sour cream and onion flavored crust, these sticks are stuffed with gooey, melted mozzarella cheese that'll make you drool. Perfect for snacking or as a party appetizer, these sticks are guaranteed to disappear in no time!

86% would make again

Under 30 minutes

Sour Cream And Onion Mozzarella Sticks

Under 30 minutes


for 6 sticks

  • 3 cups sour cream and onion-flavoured crisps (100 g), crushed
  • 2 tablespoons plain flour
  • 1 teaspoon paprika
  • 1 teaspoon onion salt
  • 2 teaspoons dried chive, plus more for serving
  • 2 eggs
  • 6 sticks string cheese
  • oil, for frying

Nutrition Info

  • Calories 277
  • Fat 19g
  • Carbs 20g
  • Fiber 1g
  • Sugar 0g
  • Protein 5g

Estimated values based on one serving size.


  1. Crush the crisps in a zip top bag with a rolling pin, or just blend them for a few seconds in a food processor. Add to a small bowl and set aside.
  2. In another small bowl, combine flour, paprika, onion salt, and chives.
  3. In one more separate bowl, beat 2 eggs.
  4. Coat the string cheese in flour first, then egg, then crisps. Then go back into the egg, and again in the crisps for an extra crispy breading.
  5. Heat a skillet with a bit of oil in the bottom and cook mozzarella sticks for 3 to 5 minutes, turning occasionally to brown all sides.
  6. Sprinkle a pinch of salt and with more dried chives, and serve with sour cream dip!
  7. Enjoy!
  8. Cook smarter, not harder. Use our AI chef Botatouille on the Tasty app. Download now.
Sour Cream And Onion Mozzarella Sticks