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Sparkling Rosé Sangria

from the video Rosé Cocktails 4 Ways ▶︎

by Kiano Moju

Ingredients

for 4 servings

  • 1 bottle sparkling rosé
  • 1 lemon, sliced
  • 1 lime, sliced
  • 1 grapefruit, sliced
  • 1 cup (240 mL) brandy
  • 1 cup (240 mL) grapefruit juice
  • ¾ cup (175 mL) simple syrup

Preparation

  1. In a large pitcher or bowl, combine fruit, grapefruit juice, brandy, and simple syrup.
  2. Stir well, cover with plastic wrap, and chill for at least 1 hour.
  3. Top with sparkling rosé, and serve with a lemon slice.
  4. Enjoy!
 
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