PlayEmailLinkSMSXSearchClockRight ArrowCaret downCaret upCaret leftCaret rightPop OutThumbs upSpeechAudio onReplayPlusMinusShoppable Banner MobileShoppable Banner Desktop

93% would make again

Spinach & Artichoke Avocado Toast

Tasty Team

Under 30 minutes

Under 30 minutes

Ingredients

for 1 serving

  • bread, toasted
  • 2 tablespoons spinach and artichoke dip
  • ยฝ avocado, sliced
  • 2 tablespoons parmesan cheese, shaved
  • 1 tablespoon fresh parsley, chopped

Nutrition Info

Powered by
    Calories 254
    Fat 21g
    Carbs 8g
    Fiber 5g
    Sugar 1g
    Protein 8g

Estimated values based on one serving size.

Preparation

  1. Spread spinach and artichoke dip on toast.
  2. Top with sliced avocado and shaved Parmesan cheese, and sprinkle with parsley.
  3. Enjoy!

Let's quarantine cook!

We've curated a bunch of recipes & tips to make cooking easier for you during this time!

Let's quarantine cook!

We've curated a bunch of recipes & tips to make cooking easier for you during this time!

Submit a recipe to Tasty

Have a recipe of your own to share?Submit your recipe here.

Submit your recipe