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Strawberry French Toast Bake

featured in Strawberry Treats For Everyone

This french toast bake is perfect for a festive weekend brunch. A creamy mixture of custard-soaked biscuits, strawberries, and maple syrup bakes up in one dish and can be served right out of the oven.

Mercedes Sandoval
Tasty Team
May 04, 2023
92% would make again
Strawberry French Toast Bake

Ingredients

for 6 servings

  • 8 biscuits, or 1 can biscuit dough
  • 1 cup strawberry (150 g), quartered

Strawberry Filling

  • 2 cups strawberry (300 g), finely diced
  • ½ cup sugar (100 g)

Egg Mixture

  • 2 eggs
  • ½ cup milk (120 mL)
  • ½ cup maple syrup (168 g)
  • 1 teaspoon vanilla extract
  • ½ teaspoon cinnamon

Garnish

  • whipped cream

Nutrition Info

  • Calories 293
  • Fat 13g
  • Carbs 38g
  • Fiber 1g
  • Sugar 34g
  • Protein 4g

Estimated values based on one serving size.

Preparation

  1. Preheat oven 350˚F (180˚C).
  2. Slice each biscuit into 8 pieces and place in a greased baking dish.
  3. In a saucepan on medium heat, combine strawberry filling ingredients and cook until it reaches a boil. Reduce heat to a simmer and continue to cook until filling reaches a smooth consistency. Remove from heat and set aside.
  4. Combine egg mixture ingredients in a large bowl until well-incorporated.
  5. Place biscuits in a greased baking dish and spread the egg mixture evenly on top.
  6. Top with strawberry filling and the fresh quartered strawberries.
  7. Bake for 40-50 minutes, or until golden brown.
  8. Slice and serve with whipped cream.
  9. Enjoy!
  10. Busy? Plan your meals for the week using our exclusive meal planner tool in the Tasty app. Download now and get organized.

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Strawberry French Toast Bake