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Strawberry Matcha Latte With Boba

The most difficult part about making this drink is layering the ingredients, but it’s worth it! Inspired by the famous Strawberry Matcha Latte from Boba Guys, this drink is fruity, earthy, and milky all in one. Love matcha? Double the amount for an extra matcha kick!

Tasty Team
88% would make again

20 minutes

Strawberry Matcha Latte With Boba

20 minutes


for 1 serving

Strawberry Purée

  • ½ cup strawberry (75 g), diced
  • 2 tablespoons sugar


  • 1 teaspoon matcha powder
  • ⅓ cup hot water (80 mL)


Special Equipment

  • wide-opening straw

Included in this Recipe

Taiwanese Bubble Tea

Nutrition Info

  • Calories 525
  • Fat 23g
  • Carbs 68g
  • Fiber 3g
  • Sugar 26g
  • Protein 11g

Estimated values based on one serving size.


  1. Make the strawberry purée: Add the strawberries and sugar to a medium bowl. Use the back of a fork to muddle the strawberries. Let sit for 10–15 minutes, until the strawberries begin to soften and release their natural juices.
  2. Make the matcha: Add the matcha powder to a mug and slowly pour in the hot water. Whisk with a small whisk or a matcha whisk until tiny bubbles form on the surface.
  3. To assemble, add the boba pearls and brown sugar syrup to the bottom of a serving glass. Top with the muddled strawberries, then the ice. Slowly pour in the half-and-half over the back of a spoon for a layered effect, then use the same technique to pour the matcha on top.
  4. Stir with a wide-opening straw, then serve.
  5. Enjoy!
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Strawberry Matcha Latte With Boba