88% would make again
Sweet And Salty Roasted Almonds
featured in 3 Easy Sheet Tray Snacks
Tasty Team
June 10, 2019
Ingredients
for 4 servings
- 1 cup almond (140 g), whole
- ¼ teaspoon salt
- 1 pinch cayenne pepper, optional
- 2 tablespoons honey
- 1 teaspoon olive oil
Nutrition Info
- Calories 231
- Fat 16g
- Carbs 17g
- Fiber 3g
- Sugar 12g
- Protein 6g
Estimated values based on one serving size.
Preparation
- Preheat oven to 350˚F (180˚C).
- In bowl, add the almonds, salt, cayenne, honey, and olive oil, and stir to combine.
- Transfer to a parchment paper-lined baking sheet, and bake for 12 minutes, until the honey is caramelized and the almonds are aromatic.
- Let cool.
- Enjoy!
