Sweet Teriyaki Marinade
by Merle O'Neal • featured in 3 Hacks To Make Tofu Taste Better
Ingredients
for 2 servings
-
14 oz tofu, 1 block, cubed (395 g) -
½ cup soy sauce (120 mL) -
¼ cup honey, or agave (85 g) -
2 tablespoons lemon juice -
1 tablespoon garlic powder -
2 teaspoons sesame seed -
½ teaspoon ginger, minced -
1 teaspoon garlic, minced
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Preparation
- Combine soy sauce, honey/agave, lemon juice, garlic powder, sesame seed, ginger, and garlic. Mix until combined.
- Add tofu and refrigerate. Marinate for 1-3 hours.
- Prepare as desired!
- Enjoy!
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Tips
1 of
2
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kierstin802
This is great if you plan to fry tofu. I marinate it for a few hours, bread in cornstarch and fry in vegetable or sesame oil(which makes it crunchier). Even my friends who hate tofu like this recipe!
2018-07-13T03:45:37Z Helpful (7) -
shaeadams
This tastes great. However, I found it very sweet. I’d recommend a little less honey.
2018-07-17T07:41:11Z Helpful (3) -
taytaybaker
This was delicious, however I don’t like tofu so I marinated and salmon instead and it tasted great!🤗
2018-10-26T21:01:37Z Helpful (1) -
dinaace
This was delicious. I would just add a little more lemon to balance out the sweetness from the honey but other than that, I would definitely make this again. My family really enjoyed this meal.
2019-01-18T03:06:55Z Helpful (0)
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