Ingredients
for 4 servings
Dough
-
2 ½ cups self-rising flour, plus more for dusting (350 g) -
2 tablespoons granulated sugar -
1 teaspoon cinnamon - salt, to taste
-
1 cup milk (200 mL) -
½ cup butter, melted (100 g) - 2 egg yolks
Filling
-
¼ cup brown sugar (60 g) -
2 tablespoons granulated sugar -
1 teaspoon cinnamon -
2 tablespoons butter, melted - icing, to serve
Nutrition Info
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Calories
630
-
Fat
33g
-
Carbs
68g
-
Fiber
2g
-
Sugar
16g
-
Protein
13g
Estimated values based on one serving size.
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Preparation
- Preheat oven to 180°C (350°F).
- Mix the flour, salt, sugar, and cinnamon together in a large bowl.
- In a smaller bowl, mix the egg yolks, milk, and butter until combined.
- Whisk into the flour mix until a dough is formed, using your hands, if necessary.
- In a small bowl, mix together all the ingredients needed for the filling.
- Roll the dough out on a lightly floured surface until the size of a sheet of paper.
- Spread the filling evenly, and then roll up tightly.
- Cut into 8 equal rolls and arrange in an ovenproof dish so that they are all tightly pushed together.
- Bake for 35 minutes.
- Serve with icing.
- Enjoy!
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Tips
-
Madison Swindell
I double the amount of filling and I cook it five minutes less to make them the perfect amount of gooey. I also use a different frosting recipe.
2018-06-27T21:03:01Z Helpful (36) -
myarivers
I made this recipe and those were the best cinnamon rolls I ever tasted the only thing that I would add to this recipe is a recipe for icing If you want to make icing then you need 2 cups of powder sugar 2 tablespoons of softened butter 1 teaspoon of vanilla extract 1 tablespoon of milk Mix them all together and that is how you make the icing
2019-05-10T14:44:01Z Helpful (26) -
cool_dood3
I made them and they were great!! For an icing put 1 cup of powdered sugar and 1 tbsp in a bowl, mix it up them pour it on your cinnamon rolls when they are done and still warm.
2018-07-10T17:52:11Z Helpful (25) -
ekennedy
They turned out amazing I didn’t change a thing and they tasted great 100% making these again!
2018-10-05T11:45:46Z Helpful (17)
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