97% would make again
Ted Lasso Shortbread Biscuits
These Ted Lasso-inspired shortbread cookies are the perfect gift for anyone who needs a little infectious sweetness in their lives! Whether in the office, in the locker room, or at home, these buttery biscuits are bound to light up your day.
Tasty Team
March 31, 2023
Total Time
1 hr 30 min
1 hr 30 min
Prep Time
20 minutes
20 min
Cook Time
40 minutes
40 min
Total Time
1 hr 30 min
1 hr 30 min
Prep Time
20 minutes
20 min
Cook Time
40 minutes
40 min
Ingredients
for 16 biscuits
- 2 cups all-purpose flour (250 g)
- 1 cup powdered sugar (100 g)
- 1 teaspoon fine sea salt
- 1 cup unsalted butter (230 g), room temperature, cut into 1-inch pieces
- ½ teaspoon almond extract
- 1 teaspoon vanilla extract
Nutrition Info
- Calories 200
- Fat 11g
- Carbs 22g
- Fiber 0g
- Sugar 8g
- Protein 1g
Estimated values based on one serving size.
Preparation
- Preheat the oven to 350°F (180°C). Line an 8-inch square baking pan with parchment paper.
- Add the flour, powdered sugar, and salt to a food processor and pulse a couple times, until combined.
- While the food processor is running on low speed, add the butter, a few pieces at a time.
- Add the almond and vanilla extracts and pulse until the mixture looks like fine crumbs, then pulse a few more times until some of the crumbs start to clump together. Don’t overprocess; the dough should be somewhat crumbly.
- Dump the dough into the prepared baking pan and press into an even layer. Prick the dough all over with a fork.
- Bake until golden brown, 40–45 minutes. Transfer to a wire rack to cool for about 10 minutes.
- Use the parchment to lift the biscuits from the pan and place on a cutting board. While still warm, use a sharp chef's knife to cut into 16 squares.
- Enjoy!
