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The Best Chewy Oatmeal Cookies

Muzamal Yusuf
Community Member
96% would make again

Under 30 minutes

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
The Best Chewy Oatmeal Cookies

Under 30 minutes

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
The Best Chewy Oatmeal Cookies

Ingredients

for 16 servings

  • ½ cup almond flour (60 g)
  • ½ cup all purpose flour (60 g)
  • 1 cup oats (90 g)
  • ½ teaspoon baking soda
  • salt, pinch
  • 1 egg
  • ¼ cup butter (55 g)
  • 85 g maple syrup (85 g)
  • ½ cup white sugar (100 g)
  • ¼ cup brown sugar (25 g)
  • ¼ cup walnuts (40 g), chopped
  • ¼ cup raisin (35 g)
  • ½ cup shredded coconut (50 g)
  • 1 teaspoon cinnamon

Nutrition Info

  • Calories 172
  • Fat 9g
  • Carbs 20g
  • Fiber 35g
  • Sugar 8g
  • Protein 3g

Estimated values based on one serving size.

Preparation

  1. Melt your butter in a microwave-safe bowl.
  2. In a medium bowl, whisk together the sugar, maple syrup, egg, and the butter until well-combined.
  3. In another bowl, whisk the almond flour, all purpose flour, salt, cinnamon and baking soda together.
  4. Sift the dry ingredients into the wet mixture. Combine well.
  5. Fold in the oats, walnuts, raisins, and coconut. Incorporate well.
  6. Preheat oven to 350 degrees Fahrenheit
  7. Scoop your batter into 2 tbsp-sized balls onto a parchment paper lined baking tray. Make sure to leave 1 inch space between.
  8. Bake for 10-12 minutes. Cool for 5-10 minutes before enjoying!
  9. Cook smarter, not harder. Use our AI chef Botatouille on the Tasty app. Download now.

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