ClockPlayEmailInstagramLinkSMSTwitterYouTubeWhatsAppXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwapMoreYour grocery bagSuccessShop Tasty MerchYour Cart (empty)Your CartFacebookPinterestEmailPrintSmsTwitterWhatsappCommentTips Highlights
Skip to Content
MealDessertsCakesUnder 1 HourSpecial OccasionBakery GoodsIndulgent SweetsBaking

The Ultimate S’mores Cake

Indulge in the Ultimate S'mores Cake, a heavenly dessert that brings the campfire experience right to your kitchen. With layers of moist chocolate cake, gooey marshmallow, and crunchy graham crackers, this treat is perfect for satisfying your sweet tooth.

Lily Shamah
Community Member
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
The Ultimate S’mores Cake
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
The Ultimate S’mores Cake

Ingredients

for 8 servings

  • 2 cups sugar (400 g)
  • 1 ¾ cups flour (218 g)
  • ¾ cup cocoa powder (80 g)
  • 1 ½ teaspoons baking powder
  • 1 ½ teaspoons baking soda
  • 1 teaspoon salt
  • 2 eggs
  • 1 cup milk (240 mL)
  • ½ cup oil (120 mL)

Frosting:

  • 2 sticks butter
  • 1 ½ cups marshmallow fluff (80 g)
  • 2 ½ cups powdered sugar (275 g)
  • 1 teaspoon vanilla
  • 1 teaspoon salt

Decoration:

  • 2 cups mini marshmallows (50 g)
  • 4 chocolate graham crackers
  • 4 cinnamon graham crackers
  • 1 teaspoon chocolate syrup

Nutrition Info

  • Calories 690
  • Fat 17g
  • Carbs 130g
  • Fiber 2g
  • Sugar 98g
  • Protein 7g

Estimated values based on one serving size.

Preparation

  1. For the cake:
  2. Preheat the oven to 350°F.
  3. Mix together dry ingredients and sugar. Add the rest of the ingredients besides hot water. Once the batter has been mixed, add hot water.
  4. Pour in a 9 inch cake pan. Bake for 30-35 minutes. Let cool.
  5. Frosting:
  6. Cream together butter and marshmallow fluff - beat until creamy. Add powdered sugar ,vanilla and salt.
  7. Assembly:
  8. Stack alternate layers of cake and frosting. Chill.
  9. Once cooled, arrange graham crackers and marshmallows around the top and top with chocolate syrup.
  10. Slice and serve.
  11. Busy? Plan your meals for the week using our exclusive meal planner tool in the Tasty app. Download now and get organized.

Related Recipes