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89% would make again

Toffee Apple Cookies

These sweet treats are like a party in your mouth! Crispy, crunchy, and loaded with caramelized apples and toffee bits, these cookies are perfect for any occasion, from a picnic in the park to a cozy night in.

Tasty Team
May 05, 2023
Toffee Apple Cookies


for 12 servings

  • 1 egg
  • ¾ cup golden caster sugar (180 g), can substitute regular caster or brown sugar
  • ½ cup butter (100 g), softened
  • 2 cups flour (250 g)
  • 1 teaspoon ground nutmeg
  • 1 teaspoon cinnamon
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • 1 bramley apple, medium, chopped
  • 12 chewy toffees

Nutrition Info

  • Calories 413
  • Fat 13g
  • Carbs 68g
  • Fiber 2g
  • Sugar 47g
  • Protein 4g

Estimated values based on one serving size.


  1. Heat oven to 180°C (350ºF).
  2. Beat the sugar, butter, and egg in large bowl with electric mixer on medium speed until light and fluffy.
  3. Stir in flour, nutmeg, cinnamon, salt, and bicarbonate of soda. Combine into a smooth dough.
  4. Mix in the apple.
  5. Drop dough by rounded tablespoons about 2 inches (5 cm) apart onto baking paper-lined tray. Add in 1 chewy toffee piece per cookie.
  6. Bake 8 to 10 minutes or until light brown. Cool on a wire rack.
  7. Enjoy!
Toffee Apple Cookies