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Two-Faced Avocado Toast (Gemini)

by Rie McClenny featured in Astrology Avocado Toast

Under 30 min

Under 30 min

Ingredients

for 1 serving

  • ½ avocado
  • kosher salt, to taste
  • 1 teaspoon
    lemon juice
  • 1 slice multigrain toast
  • 1 chives
  • 1 hard-boiled egg, halved, 1/2 chopped
  • black pepper, to taste

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Preparation

  1. Scoop the avocado into a medium bowl. Season with salt and add the lemon juice. Mash until smooth.
  2. Spread the avocado on the slice of toast. Lay the chive diagonally across the toast. Put the chopped egg on one side of the chive and the other half egg on the other side. Season with pepper.
  3. Enjoy!
 

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