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91% would make again

Two-Faced Avocado Toast (Gemini)

Tasty Team

Under 30 minutes

Under 30 minutes

Ingredients

for 1 serving

  • ½ avocado
  • kosher salt, to taste
  • 1 teaspoon lemon juice
  • 1 slice multigrain toast
  • 1 chive
  • 1 hard-boiled egg, halved, 1/2 chopped
  • black pepper, to taste

Nutrition Info

  • Calories 230
  • Fat 17g
  • Carbs 9g
  • Fiber 5g
  • Sugar 1g
  • Protein 10g

Estimated values based on one serving size.

Preparation

  1. Scoop the avocado into a medium bowl. Season with salt and add the lemon juice. Mash until smooth.
  2. Spread the avocado on the slice of toast. Lay the chive diagonally across the toast. Put the chopped egg on one side of the chive and the other half egg on the other side. Season with pepper.
  3. Enjoy!

Ingredients

for 1 serving

  • ½ avocado
  • kosher salt, to taste
  • 1 teaspoon lemon juice
  • 1 slice multigrain toast
  • 1 chive
  • 1 hard-boiled egg, halved, 1/2 chopped
  • black pepper, to taste

Nutrition Info

  • Calories 230
  • Fat 17g
  • Carbs 9g
  • Fiber 5g
  • Sugar 1g
  • Protein 10g

Estimated values based on one serving size.

Preparation

  1. Scoop the avocado into a medium bowl. Season with salt and add the lemon juice. Mash until smooth.
  2. Spread the avocado on the slice of toast. Lay the chive diagonally across the toast. Put the chopped egg on one side of the chive and the other half egg on the other side. Season with pepper.
  3. Enjoy!

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