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96% would make again

Whipped Cream

featured in 5 Recipes You Should Know How To Make In Your 20's

Betsy Carter

Tasty Team

June 10, 2019

Ingredients

for 4 servings

1 cup heavy whipping cream (240 mL)
2 tablespoons sugar

Nutrition Info

Calories 229
Fat 25g
Carbs 6g
Fiber 0g
Sugar 6g
Protein 1g

Estimated values based on one serving size.

Preparation

Add the cream to a large bowl. Using a hand mixer, beat the cream until soft peaks form.
Add the sugar and continue to beat until stiff peaks form.
Enjoy!

Ingredients

for 4 servings

1 cup heavy whipping cream (240 mL)
2 tablespoons sugar

Nutrition Info

Calories 229
Fat 25g
Carbs 6g
Fiber 0g
Sugar 6g
Protein 1g

Estimated values based on one serving size.

Preparation

Add the cream to a large bowl. Using a hand mixer, beat the cream until soft peaks form.
Add the sugar and continue to beat until stiff peaks form.
Enjoy!

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