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Here Are The Recipes We Tried And Loved Recently

Here’s what our editors and writers are making in their own kitchens.

1. Southern Tomato Pie

2. Creamy Avocado Pasta

3. Apricot Upside-Down Skillet Cake

4. Eggplant With Buttermilk Sauce

5. Ricotta-Stuffed Squash Blossoms

6. Pasta alla Puttanesca

7. Salted Caramel Ice Cream

8. Buttermilk Biscuits

9. Broccoli Rubble Farro Salad

10. Heirloom Tomato Ricotta Tart

11. French Crêpes

Find other recipes we've made and loved here.