99% would make again
Avocado Salsa
Tasty Team
Ingredients
for 6 servings
- 3 ripe avocados, diced
- ½ red onion, chopped
- 2 tomatoes, diced
- ¼ cup fresh cilantro (10 g), chopped
- 2 limes, juiced
- 2 cloves garlic, chopped
- salt, to taste
- pepper, to taste
- 3 tablespoons red wine vinegar
- ½ cup feta cheese (55 g)
- tortilla chip, for serving
Nutrition Info
- Calories 226
- Fat 17g
- Carbs 13g
- Fiber 6g
- Sugar 3g
- Protein 6g
Estimated values based on one serving size.
Preparation
- In a medium bowl, combine all ingredients and gently mix together.
- For best flavor, allow to set 30 minutes.
- Garnish with additional feta just before serving.
- Enjoy!
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